Friday Five 8/16/19

We have had a GREAT week around here! With Bryant sick last week, I was going absolutely stir crazy so I was excited to have a few days to get out of the house and get back to normal.

  1. Ginnie’s New House

My grandmother decided this year it was time to downsize. She got the cutest little apartment and my aunt and mom have spent the last few weeks working hard to fix it up. It’s so weird to think she’s not in the house I grew up with her in, but I know she will love her new place just as much as it becomes home!

2. Baby Led Weaning Update

We set a goal for Bryant to try 100 foods before he turns 1 and this week we hit 50 foods! He is doing so good, and loves to eat. There really hasn’t been a food he hasn’t liked so far (which I know won’t last, but don’t rain on my parade) and I love watching him try new foods and textures. This past week we tried quinoa which was a MESS but he really seemed to like it once he got past the texture.

3. Back to School Fusion

We initiated the 6th graders into the youth group this week and it was just pitiful. Taylor always thinks of something gross to dump on their heads or make them eat! It’s hilarious but it makes them stronger in the end : )

Getting Back in the Kitchen

After Bryant was born, and trying to adjust to our new life and routine, we kind of stopped cooking for a while. We ate out a lot or would cook really basic stuff. This month I challenged myself to start cooking again, and I have loved it! This week we tried some new recipes, some tried and true recipes and B even made biscuits last weekend! I’m gonna do a post soon about some of the recipes we’ve tried, so be on the lookout for that.

New Additions to Our Home

With Ginnie moving, she wasn’t able to take all her furniture, so I got her China cabinet. I don’t have one of my own, so I was excited to get something like this from her. I love to entertain, so I have a lot of plates and serving pieces, and I’m happy they all have a home now.

Another addition at the house is our baby gate! We went as long as we could, but we couldn’t avoid it any longer. Bryant wasn’t a fan when we first got it but he is used to it now! And I like that this one is a neutral color and kind of blends in with our current decor. Highly recommend!

Mondays are a “Restart” Button

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Since getting sick last weekend, I’ve been going a little overboard with junk food. What is it about being sick that makes you just want to eat anything and everything? It was fun while it lasted but last night I felt like a gross beast, so today I committed to getting back on the healthy train. 

I woke up and ate a big breakfast ready to take on the day. I had a goal of not eating any junk food or candy today and I was successful. I feel better already!

I went to the gym after work and I’m so exhausted now, but it was worth it. 

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My Monday workout. I created this myself last fall and have really been enjoying it so far.

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For dinner I made a new recipe: Emily Bites Bubble Up BBQ Chicken & Bean Bake. It was SO GOOD. To be honest, some of the “bubble up casseroles” are hit or miss for me, but this was b o m b. 

Saturdays are Sacred

Since I started work full time, my Saturdays are worth a million bucks. Sleeping late, spending time with B and just laying around are my favorite ways to spend them, but sometimes we have other plans.

This morning our church had a work day to clean the children's hall. It was much needed, especially since a pipe burst in that building not too long ago. B and I mainly stayed in the fellowship hall to help set up for a reception our church is hosting tomorrow afternoon, but I really enjoyed hanging out with my mom and my church pals.

B had a bad migraine, so when we got home, he took some medicine and got in the bed for a nap. I wasn’t in the mood to sleep. so I deep cleaned the refrigerator including the outside. It was part of my Declutter Mission and it look so much better! I wish I had taken a before and after picture. 

Tonight we made beef stew for dinner and it was bomb for real. I used Paula Deen’s recipe and served it over mashed potatoes.  

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I put B in charge of dessert and thankfully he’s always willing to help in the kitchen. I have been craving a chocolate pie for a week, and he really came through!

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Dream come true.